
There are 296 products in the The Nile -Australia`s Largest Online Bookstore > Health&personal Development ShopSafe Category.
Better Homes and Gardens
Test Kitchen Favorites Description: A collection of the best of the best Test Kitchen recipes, each as relevant today as the day it was first testedWith tried-and-true recipes, cooks will learn new to them recipes that are sure to become favoritesA rare look behind the Test Kitchen door links consumers with the past through vintage photos and recipes that have stood the test of timeExperienced home economists share cooking tips for easy recipe preparationHistorical anecdotes sprinkled throughout the book entertain and inspireDust jacket printed on translucent stock... Read More about the "Test Kitchen Favorites" on the The Nile Book Store Website
JOHN WILEY AND SONS LTD
The International Dictionary Of Event Management Description: The first and only comprehensive reference to the growing vocabulary of international event management A-to-Z coverage of nearly 4, 000 terms more than double the First Edition! Event management has a language all its own, one that is expanding rapidly as the event marketplace keeps pace with today s increasingly global economy. Because effective communication is the key to successfully researching, designing, planning, coordinating, and evaluating special events, it is essential to keep pace with the latest terminology. This invaluable reference helps you remain fluent in the language of event management by giving you quick access to the terms, phrases, and concepts you need to know to do your job well. Features include: Entries updated and expanded with the help of event professionals from around the worldNew coverage of catering, marketing, proposal writing, technology, and other important areasA new section featuring terms grouped according to the key CSEP-identified categories: administration, coordination, marketing, and risk managementThe Wiley Event Management Series Series Editor, Dr. Joe Goldblatt, CSEP The Wiley Event Management Series provides professionals with the essential knowledge and cutting-edge tools they need to excel in one of the most exciting and rapidly growing sectors of the hospitality and tourism industry. Written by recognized experts in the field, the volumes in the series cover the research, design, planning, coordination, and evaluation methods as well as specialized areas of event management.... Read More about the "The International Dictionary Of Event Management" on the The Nile Book Store Website
John Wiley&Sons
The Learning Annexpresents The Pleasure Of Wine Description: Learn what you need to know about wine– in a single evening! Though more and more Americans enjoy wine each year, many still feel intimidated by the subject. The image of the wine snob – swirling glass in hand, taking luxurious sniffs, and spouting obscure factoids about the vintage – persists, making the rest of us feel lost in a seemingly elite world. In fact, anyone and everyone can appreciate wine. The Learning Annex Presents the Pleasure of Wine is a straightforward guide that squeezes a seminar’ s worth of information into a book and answers questions such as: What are the different types of wine? What kinds of wine come from France, Italy, North America, Australia and New Zealand, South Africa, and South America? How do I taste wine, and how do I pair wine with food? What are some fun ways to integrate wine into my life? Full of sidebars and other special features, The Learning Annex Presents the Pleasure of Wine gives you the tools and knowledge you need to select, judge, and enj oy wine – and all in a single night’ s reading!... Read More about the "The Learning Annexpresents The Pleasure Of Wine" on the The Nile Book Store Website
John Wiley&Sons
The Professional Chef`s Art Of Garde Manger Description: Professional chefs and culinary students have long relied on this classic culinary text to provide a thoughtful and comprehensive guide to cold and hot food preparation. The exciting Fifth Edition of this unique guide includes: Updates on the role of the garde manger chef to reflect the growing trend toward healthy eating. Lavish color photographs in a 16-page full-color insert. Exciting salads and vegetarian pates and terrines.... Read More about the "The Professional Chef`s Art Of Garde Manger" on the The Nile Book Store Website
Wiley
The Professional Chef`s Techniques Of Healthy Cooking Description: Once again, The Culinary Institute of America has compiled a wealth of information and stunning recipes that are flavorful and innovative. This book will be a valuable addition to any kitchen library. The fact that the recipes are healthy is almost irrelevant. Get cooking! -Waldy Malouf, Chef - Restaurateur, Beacon I`ve been publicly searching for the best of taste and the best of health for the past 25 years. The book you are now holding has the potential to change the way people eat. The Professional Chef`s(r) Techniques of Healthy Cooking hasn`t got one ounce of padding! -Graham Kerr, International Culinary Consultant The book takes a marvelous, sane approach to cooking, blending the joys of cooking with a well-informed approach to new thinking about food ingredients, many of which were all-but-unheard-of items only a few years ago but with which we have become widely familiar. -Craig Claiborne, from the Foreword to the First Edition... Read More about the "The Professional Chef`s Techniques Of Healthy Cooking" on the The Nile Book Store Website
MEREDITH BOOKS
Tiling Description: Facts&Trends- Better Homes and Gardens books have guided consumers through do-it-yourself home improvements since 1951. The Step-by-Step series is an established set of titles that consumers trust.- The market demand for Better Homes and Gardens DIY books has been steady, with more than 475, 000 books sold to customers in the past 18 months.- Homeowners today are less likely than previous generations to have learned carpentry skills while growing up.- Sales of carpentry books increased 41% from 2002 to 2003.- Trimwork has emerged as a hot trend, with consumers wanting to add architectural elements to their homes.- From basic maintenance to major repairs, plumbing remains one of the most expensive home improvements.- Plumbing book sales remain constant year after year, but equipment and fixtures are constantly being updated, which drives the need for new books.- More than 40% of homeowners plan to undertake some type of tiling floor project in the next two years.- Tiling is the top-selling DIY segment of books.- Consumers recognize the potential of tile to dramatically change a room.- Wiring represents approximately 26% of all DIY book sales.- Unit sales of wiring books increased by 10% from 2002 to 2003.- Beginners seek out information and step-by-step instructions to enable them to confidently and safely complete wiring projects.... Read More about the "Tiling" on the The Nile Book Store Website
PENGUIN PUTNAM INC USA
Urban Knitter The Description: Named Master Knitter by Vogue Knitting, Chin profiles the most inventive, diverse, and inspiring young knitters in the country who are giving the craft a fresh new look. Includes easy-to-master patterns. 16-page color photo insert.... Read More about the "Urban Knitter The" on the The Nile Book Store Website
For Dummies
Vegetarian Cooking For Dummies Description: If you thought you had to be a nutritionist to figure out a vegetarian diet, it’ s actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain fun. Discovering new and exotic vegetables like celeriac or kohlrabi will widen your palate as well as your sense of adventure in the kitchen. Plus, vegetarian cuisine is chockfull of dishes that are robust and flavorful, and a match for any standard meat dish. And, most important of all, eating a plateful of vegetarian lasagna or pasta primavera, or any other scrumptious dish prepared vegetarian style will let you indulge without guilt! With Vegetarian Cooking For Dummies, you’ ll get the skinny on just what lacto-ovo, lacto, and just plain vegan diets are all about and how to create nutritious meals from the rich cornucopia of whole grains, legumes, vegetables, fruits, nuts and seeds, and dairy and egg substitutes that are the staple of the vegetarian menu. You’ ll also find out: How to get your full complement of protein and vitamins, including calcium, iron, C, B12, and zinc and from what, often surprising, food sources How to successfully convert to a vegetarian diet How to stock up a vegetarian pantry including tips on where to shop, starting a kitchen garden, as well as handy weekly and monthly food lists Vegetarian cooking basics including preparing ingredients, cooking beans and grains, handling tofu and tempeh, washing and cutting fruits and vegetables Simple cooking techniques including baking, boiling, steaming, sauté ing, and stewing The ins and outs of vegetarian etiquette Not only will you become fullyacquainted with the new and delicious world of meat replacements (like tofu, tempeh, seitan, textured vegetable protein, veggie burgers and franks) and egg, dairy, yogurt and cheese substitutes, you’ ll see how truly simple and enjoyable cooking vegetarian can be. With over delicious 100 recipes, you’ ll find yourself choosi... Read More about the "Vegetarian Cooking For Dummies" on the The Nile Book Store Website
Wiley
Vegetarian Times Vegetarian Beginner`s Guide Description: Is there one book that can answer all of my questions about becoming a vegetarian? Yes, Vegetarian Times Vegetarian Beginner`s Guide is the only book written for beginner vegetarians or anyone just thinking about becoming one. It`s packed with information written by the editors of Vegetarian Times, the leading authorities on the subject. Below are just a few of the hundreds of questions this handy book will answer. Will I get enough protein if I don`t eat meat? Do I have to eat salad every day? How does a vegetarian diet help to prevent disease? If I`m pregnant, is it safe to be a vegetarian? Will my vegetarian children get the nutrients they need from a meatless diet?... Read More about the "Vegetarian Times Vegetarian Beginner`s Guide" on the The Nile Book Store Website
Brick Tower Press
Victorian Christmas Cookery Description: This title jumps into the Christmas feast by spotlighting the tastes and fragrances of the American holiday. From Oyster Soup and Parsley Sauce to Currant Jelly and Yule Dollies, the book explores recipes and cooking ideas popular in the last century, but with the palate of the modern family in focus. If you`d like to know how the tradition of Christmas dinner started and sample some true American favorites, then this book is a must for your kitchen library. Easy to read with clear step-by-step directions, don`t miss it this season.... Read More about the "Victorian Christmas Cookery" on the The Nile Book Store Website
W.W. NORTON&COMPANY LTD
Weekend Baker: Irresistible Recipes, Simple Techniques And Stress-free Description: MORE THAN A COLLECTION of scrumptious recipes, The Weekend Baker also provides professional tips, techniques, and plans of attack for hectic lifestyles. Abigail Johnson Dodge has organized her recipes by the time they likeand she guides the baker through the steps to a mouthwatering success every time. Her key concept is an enticing blend of elements not found in any other single book: great-looking and great-tasting breads, puddings, cookies, cupcakes, cakes, and pies, ranging from fast and simple projects, like the emergency cupcakes that can be mixed up in minutes, to more ambitious undertakings, like a lattice-topped apple pie that can be put together in stages. With 24 pages of color photographs of the finished dishes, The Weekend Baker promises to lure time-pressed bakers into the kitchen.... Read More about the "Weekend Baker: Irresistible Recipes, Simple Techniques And Stress-free" on the The Nile Book Store Website
Wiley
Weight Watchers Versatile Vegetarian (paperback Edition) Description: One of the greatest challenges for vegetarians is keeping the fat levels in their diet at a healthy level Weight Watchers makes that easy with fresh, delicious meals that are short on fat, and long on flavor. Weight Watchers Versatile Vegetarian brings you 150 easy recipes that highlight the best of vegetarian food from delectable lasagna and other pastas, to pizza, main course salads and sandwiches, skillet meals, appetizers and creative side dishes. Recipes are low in fat, especially saturated fat, which has been linked to heart disease and many forms of cancer.... Read More about the "Weight Watchers Versatile Vegetarian (paperback Edition)" on the The Nile Book Store Website
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